Truffle-flavoured salami

The product is sold in a 300g vacuum-sealed piece.

Salami that alone encapsulates two pillars of Umbrian gastronomic culture: Truffle and Pork.

This product is an ode to Umbria, a tanning and recipe from yesteryear combined with the king of the undergrowth.

Medium-long maturation, it is perfect paired with a good glass of Sagrantino di Montefalco D.O.C.G.